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Go to the shopAbout FarmtoCups
From Grandmother’s Kitchen to Your Cup
FarmtoCups was born out of a shared craving—for brews that felt familiar, flavorful, and real.
We grew up on warm kitchens, hand-crushed herbs, and recipes passed down over conversations, not spreadsheets. But when we looked around today’s market, we saw a disconnect. Mass-produced blends. Generic ingredients. And brews that felt more like products than personal rituals.
So we went back—to our roots.
We grew up on warm kitchens, hand-crushed herbs, and recipes passed down over conversations, not spreadsheets. But when we looked around today’s market, we saw a disconnect. Mass-produced blends. Generic ingredients. And brews that felt more like products than personal rituals.
So we went back—to our roots.
Crafted, Not Just Sourced
At FarmtoCups, we don’t just sell ingredients.
Every blend is tested, tuned, and made for real-world brewing—whether you steep it slow, pour it over ice, or brew it bold and hot. Our recipes are inspired by the way our grandmothers brewed tea: intuitively, intentionally, and always with real ingredients.
We don’t add flavoring agents.
We don’t chase trends.
And we never cut corners for scale.
Instead, we work directly with farmer groups across India—no middlemen, no watered-down supply chains. Each product is small-batch, thoughtfully curated, and designed to bring joy, comfort, and clarity to your cup.
We don’t add flavoring agents.
We don’t chase trends.
And we never cut corners for scale.
Instead, we work directly with farmer groups across India—no middlemen, no watered-down supply chains. Each product is small-batch, thoughtfully curated, and designed to bring joy, comfort, and clarity to your cup.
Our Why
We’re here for the ones who read the label.
Who taste the difference.
Who believe a brew is more than a drink—it’s a ritual, a memory, a moment of pause.
Whether you’re just beginning your tea journey or you’ve been a coffee purist for years, we’re here to help you discover the brews that feel like you.
Because when a drink is this personal, you deserve to know where it comes from—and why it was made that way.
Who believe a brew is more than a drink—it’s a ritual, a memory, a moment of pause.
Whether you’re just beginning your tea journey or you’ve been a coffee purist for years, we’re here to help you discover the brews that feel like you.
Because when a drink is this personal, you deserve to know where it comes from—and why it was made that way.
A Story Brewed with Intention
Raksha, a third-generation coffee farmer from Coorg, grew up surrounded by beans, berries, and the rhythm of the harvest. A lifelong foodie, she knew what good coffee tasted like—not just in flavor, but in feeling. Her family’s farm had been doing things the right way for decades—without cutting corners.
Vasishta, a startup founder turned GTM strategist, had turned his home kitchen into a lab—blending teas and herbs, experimenting with flavors, and creating infusions from the garden he grew up tending. What started as a passion project slowly transformed into a vision for something bigger.
Together, we started FarmtoCups to revive a deeper connection to the brews we love.
